The team behind The Chelsea Gardener are thrilled to announce the opening of The Chelsea Courtyard, a cocktail bar and café nestled in the atrium of two Victorian buildings in the heart of west London.
Set in this peaceful outdoor space just off the King’s Road, The Chelsea Courtyard serves breakfast, lunch and evening sharing boards alongside delicious coffee and botanical cocktails. Our menu has been carefully crafted by head barman Stefano Zampieri - formerly head bartender at The Blue Bar at The Berkeley and The Corinthia Hotel’s Bassoon Bar - to give guests a wide variety of horticulturally-inspired beverages, including the Gardener’s Iced Tea, made with Earl Grey-infused vodka, kombucha and homemade vanilla bourbon; Farmer’s Punch, comprised of rum, cherry liqueur, passionfruit and homemade pineapple shrub, and the Elixir, made with fennel and sage-infused gin, plus many more.
Alternatively, guests can enjoy our indoor café and art gallery, or our secret Library and Den, which is also available for private parties. The Chelsea Courtyard, with its décor of fountains, garden ornaments, plants, and lighting, simultaneously acts as a showcase for our established flagship, The Chelsea Gardener, located just 100 yards further up Sydney Street.
The Chelsea Courtyard | 151 Sydney Street | London | SW3 6NR www.thechelseacourtyard.com